Himalaya Earl Grey - Black Tea, Nepal

There are several legends and myths surrounding Early Grey Tea, very popular especially in Europe.

This version is made from single origin leaves, scented with natural bergamot oil from the skins of the citrus bergamia fruit.

The leaves for this tea come from the autumnal harvest at the Guranse organic tea gardens – one of Nepals highest altitude gardens. This gives the tea the typical characteristics of Himalayan mountain tea with their specific spark in flavour. Fits perfect with chocolate desserts and can be used in baking too.

Flavour profile: brisk, zesty, tangy



Out of stock


location: Guranse, Nepal

brewing method: 100°/6g/450ml/ 2-3min

Additional information



Flavour profile




Tea Type

Black Tea

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