This Japanese green tea contains the essence of Japan: a blend of sencha leaves and matcha powder, organically grown on the hills above the famous tea town Yame, and roasted rice from a small farm in the area. The colour is an impressively deep green, very dense and energising.
Flavour profile: full, sweet, umami, mild bitterness, roasted rice
location Yabemura, Yame, Fukuoka Prefecture, Japan
harvest June 2021
time 1m – 1.5m – 3m