Tea & Chocolate

Welcome to our first pairing workshop at rami tea –

join us for a cosy and flavourful evening where tea meets chocolate!

Together with Lilla Tóth-Tatai (chocolate judge, educator and founder of Taste.Better.Chocolate) we'll explore how carefully chosen craft chocolates and our teas can bring out each other's unique aromas, flavours and textures.

This tasting is about mindful enjoyment and sensory discovery. We will slow down, taste together and notice the details that make each pairing special. Along the way, you'll also learn more about the teas and chocolates we're tasting – where they come from, how they're made, and what makes them so distinctive.

This is a wonderful way to reconnect with your senses during the cold and busy Vienna winter season.

Small group with 8 spots per Tasting. Tea sessions take place at our teahouse, which can be found at Lerchenfelder Straße 94/98, 1080. This session will be held in English. 

Your email confirmation is your ticket to the event - you don't need to pick anything up before your workshop.

No prior knowledge or experience needed – we're really looking forward to tasting with you!